Yemen Arabic Restaurant

Deen Gellani 2 months ago

By far one of the BEST Yemeni restaurants I’ve ever visited. We ordered the Lamb Haneeth, Chicken Kabsa, and Fahsah (with Lamb). Everything exceeded our expectations. Everything was tasty. I had Yemeni food in Dearborn, MI - and every single one of them missed or lost touch of authentic Yemeni food. But Yemen Arab Restaurant made sure to invest in exceptional chefs who brought the taste of the Yemeni homeland to our table. Thank you 🙏

Aadil Abbas Official 3 months ago

Absolutely amazing food and service! The fresh flatbread was warm, soft, and full of flavor. The Lamb Haneeth was cooked to perfection,tender, juicy, and falling off the bone with authentic Yemeni spices. Haneeth is known for its slow-roasted lamb and rich flavor, and this restaurant did it exceptionally well.

Acha Gujjar (Good Milkman) 4 months ago

I recently dined at this restaurant and was thoroughly impressed with the quality of the food. Both the Chicken Mandi and Lehm Segar were outstanding and easily among the best I’ve had. The chicken was tender and flavorful, paired with perfectly fresh, aromatic rice. The Chicken Mandi were thoughtfully served with a light soup and vegetable curry on the side, enhancing the overall meal. The bread accompanying the Lehm Segar was particularly delicious, complementing the rich flavors of the lamb beautifully. While the food deserves high praise, the service was somewhat disappointing. However, a special mention goes to the kind and attentive girl in the scarf, whose warm demeanor stood out and added a positive touch to our visit. Highly recommended for the exceptional Middle Eastern cuisine, especially the Mandi and Lamb Segar.

Avonna Lami 6 months ago

I was really looking forward to visiting after I door dashed at this location. The cashier was friendly and smelled great at the time. So, my husband I visited. We only saw the server when he brought the food, he forgot to put in an order for one of the dishes we ordered. We got the combo for two. the kabobs were dry and lacked flavor. The rice was cooked nicely but our favorite was the hummus. This also cameceith the salad and soup. We also got the dip with the veggies (listed at the top of the dip menu) it tasted like tumeric and was overloaded with okra. I didn't come with the yogurt sauce on top as advertised. The bread was warm and fluffy (also a favorite of mine). Dont know if we will visit again, it was overall a disappointment.

Quincy 8 months ago

One of my favourite restaurants in Greensboro, and the only place around serving this range of dishes. The suna saltah and the shakshouka are standouts, served with a stack of giant flatbread to swipe them up with. I also loved the tabouli, ful and mashkoul fourn, plus the free hot tea.